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Whosayna’s Chicken Aloo Curry. Whosayna's Chicken Aloo Curry Husseina Nazir. Blend tomato and powder spices together with ginger, garlic and tomato puree. Add whole garam masala and chicken pieces, mix well.

Whosayna's Chicken Aloo Curry step by step. Blend tomato and powder spices together with ginger, garlic and tomato puree. In a pot put ghee and oil keep on flame add onions and fry till golden brown just like birista, add in chicken pieces and stir properly to make the onions mix well with chicken pieces add blended tomato, potatoes and.

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a special dish, whosayna’s chicken aloo curry. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Whosayna’s Chicken Aloo Curry is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They're nice and they look fantastic. Whosayna’s Chicken Aloo Curry is something which I have loved my whole life.

Whosayna's Chicken Aloo Curry Husseina Nazir. Blend tomato and powder spices together with ginger, garlic and tomato puree. Add whole garam masala and chicken pieces, mix well.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have whosayna’s chicken aloo curry using 16 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Whosayna’s Chicken Aloo Curry:

1. {Take 1 of Chicken (cut in pcs).
2. {Make ready 3 of Onions (sliced thinnly).
3. {Prepare 4 of Tomatoes (chopped).
4. {Make ready of Whole Garam masala (3 Cinnamon sticks,, Cloves, Black Peppercorns, Elaichi).
5. {Prepare 1/2 tsp of Garam masala.
6. {Take 1/2 tsp of Coriander powder.
7. {Make ready 1/2 tsp of Cummin powder.
8. {Take 1 tsp of Chilli powder.
9. {Make ready 1 tsp of Paprika.
10. {Get of little Turmeric powder.
11. {Prepare 2 tsp of Fennel powder (Saunf/Wariari).
12. {Make ready 2 tbsp of Tomato Puree.
13. {Make ready 2 tbsp of Ghee.
14. {Make ready 3 tbsp of Oil.
15. {Prepare 5 of Potatoes (Halved).
16. {Take 2 tbsp of Ginger Garlic paste.

My other family members also praise Chicken Aloo Curry Pakistani Food Recipe especially when I made it, so consider it the secret recipe that I am about to share with the World. To me, cooking is an art, and artistic eyes see things in a different way. Eating is a necessity but cooking is an art. Now, let's begin with our Chicken Aloo recipe.

Steps to make Whosayna’s Chicken Aloo Curry:

1. Blend tomato and powder spices together with ginger, garlic and tomato puree. In a pot put ghee and oil keep on flame add onions and fry till golden brown just like birista, add in chicken pieces and stir properly to make the onions mix well with chicken pieces add blended tomato, potatoes and little water then cook on medium or low flame till done, if the gravy is bit watery keep high flame to dry it up a little then can simmer to give taraa. Garnish with chopped coriander leaves..

This curry taste best with Malabar paratha, Idli, Dosa, Chapati, Rumali Roti or Phulkas. Now talking curry, it is quite basic one. A simple curry made with onion, tomatoes and spices and the curry is thickened with coconut. You can leave out the coconut if you want, because the aloo will make the curry thick on its own. Mash the salt with the ginger and garlic to make a pulp.

So that's going to wrap this up for this special food whosayna’s chicken aloo curry recipe. Thanks so much for reading. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!