Steps to Make Any-night-of-the-week Roasted Cod & Potatoes in Olive Oil

Roasted Cod & Potatoes in Olive Oil.

Roasted Cod & Potatoes in Olive Oil

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, roasted cod & potatoes in olive oil. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Roasted Cod & Potatoes in Olive Oil is one of the most popular of current trending meals on earth. It's simple, it's fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Roasted Cod & Potatoes in Olive Oil is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have roasted cod & potatoes in olive oil using 8 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Roasted Cod & Potatoes in Olive Oil:

  1. {Take 1 1/2 large of large onion (sliced).
  2. {Prepare 100 ml of olive oil.
  3. {Prepare 1 pinch of salt.
  4. {Get 1 pinch of black pepper.
  5. {Take 1/2 tsp of hot chilli powder.
  6. {Get 6 medium of potatoes (peeled and sliced).
  7. {Get 3 of garlic cloves (chopped).
  8. {Make ready 2 fillets of salted cod (about 600 grams).

Steps to make Roasted Cod & Potatoes in Olive Oil:

  1. Soak the salted cod in water 24 hours before cooking. changing the water 2 or 3 times..
  2. Remove the cod fillets from the water and drain then dab with some kitchen towels..
  3. Pre-heat the oven to 200°C/400°F..
  4. In an oven proof dish add a dash of olive oil and place it in the oven until pipping hot..
  5. In a frying pan heat the oilve oil on a medium heat..
  6. Add the onion, garlic, salt, chilli and black pepper. fry until lightly browned..
  7. Place the cod fillets on the pre-heated tray, skin facing upwards..
  8. Add the onion to the tray, making sure you coat the fillets with the onion and oil..
  9. Cook for 20-25 minutes, the skin should be nicely brown when its cooked..
  10. Stir every so often so it doesn't stick to the tray..
  11. While that is baking, fry the sliced potatoes in a deep fat fryer..
  12. Add the potatoes to the tray, and bake for a further 10 minutes..

So that is going to wrap it up with this exceptional food roasted cod & potatoes in olive oil recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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