Recipe of Speedy Beer can chicken on the Braai (BBQ) with coal charred corn on the cob

Beer can chicken on the Braai (BBQ) with coal charred corn on the cob. Place the two chickens, standing on their cans directly on the grill. Close the lid and barbeque the chicken until no longer pink at the bone and the There's nothing quite like Beer Can Chicken at an outdoor BBQ! Ever since stumbling onto recipes like these here on AR we make these every summer.

Beer can chicken on the Braai (BBQ) with coal charred corn on the cob Not just any beer will do. Choosing the right beer for beer can chicken is key to a tasty result. This classic beer can chicken recipe combines the flavors of a traditional rosemary and thyme spice rub for the grill with the hoppy flavors steamed out of.

Hello everybody, it's Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, beer can chicken on the braai (bbq) with coal charred corn on the cob. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Beer can chicken on the Braai (BBQ) with coal charred corn on the cob is one of the most favored of recent trending foods in the world. It's appreciated by millions every day. It is simple, it is fast, it tastes delicious. They're nice and they look fantastic. Beer can chicken on the Braai (BBQ) with coal charred corn on the cob is something which I have loved my whole life.

Place the two chickens, standing on their cans directly on the grill. Close the lid and barbeque the chicken until no longer pink at the bone and the There's nothing quite like Beer Can Chicken at an outdoor BBQ! Ever since stumbling onto recipes like these here on AR we make these every summer.

To begin with this recipe, we must first prepare a few ingredients. You can have beer can chicken on the braai (bbq) with coal charred corn on the cob using 4 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Beer can chicken on the Braai (BBQ) with coal charred corn on the cob:

  1. {Get 1 of whole chicken.
  2. {Make ready 2 tbsp of jerk seasoning.
  3. {Make ready 1 can of beer.
  4. {Make ready 2 of whole corns.

This simple method for grilling corn on the cob leaves you with juicy The Essentials for Grilled Corn Perfection. Let the flames die down and the coals turn ashen, then mound the coal up on one side. If using a small barbecue, you Use a can opener to take off the top of the can of beer. Pour out half the beer (tip into a glass to drink!) and leave the rest in the can, as it will keep the chicken moist while it cooks.

Steps to make Beer can chicken on the Braai (BBQ) with coal charred corn on the cob:

  1. Light the Braai with coals to the side for indirect heat. Once the coals are white close the lid to heat the kettle up to 200c.
  2. Meanwhile rub the jerk seasoning into the skin of the chicken on all sides.
  3. Drink half the beer can 🍻 With the other half prop the chicken up with the can inside and place on a roasting tin. Close the kettle lid and roast for 1hr.
  4. Season the corn and add a dash of olive oil. Wrap in tinfoil like a Christmas cracker. Place directly on the coals.
  5. The chicken is ready when the juices run clear. Let the chicken rest for 15mins.
  6. Tip: you can roast veg in the pan with the chicken juices.
  7. Serve with gravy and enjoy.

Remove the chicken from the fridge and season with the remaining spice rub. our out half the can of beer. Want the best BBQ beer can chicken? Tips on choosing the best chicken: When you're buying the poultry, make Season the BBQ beer can chicken with your favorite BBQ seasoning. Fill it with the beer mixture and position the chicken on top, following the manufacturer's instructions. Set up your grill for indirect grilling at a medium heat.

So that's going to wrap this up for this special food beer can chicken on the braai (bbq) with coal charred corn on the cob recipe. Thanks so much for reading. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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