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Hearty Chicken and Potato Curry. A perfect winter weeknight wonder ready in under half an hour. This is a hearty meal of chicken and potatoes simmered with Indian spices, tomatoes, Swiss Chard, and yogurt. Add the chicken, and bring the heat to a medium-high, and cook until the meat is white all over.

This soul-warming Indian chicken potato curry is made with a spiced onion and tomato gravy. It's comforting, hearty, and perfect for this cooler weather. This everyday chicken curry is so unassuming.

Hello everybody, it's Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, hearty chicken and potato curry. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

A perfect winter weeknight wonder ready in under half an hour. This is a hearty meal of chicken and potatoes simmered with Indian spices, tomatoes, Swiss Chard, and yogurt. Add the chicken, and bring the heat to a medium-high, and cook until the meat is white all over.

Hearty Chicken and Potato Curry is one of the most popular of recent trending foods on earth. It's appreciated by millions every day. It's easy, it's fast, it tastes yummy. They are fine and they look wonderful. Hearty Chicken and Potato Curry is something which I've loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have hearty chicken and potato curry using 22 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Hearty Chicken and Potato Curry:

1. {Take 5 of large chicken breasts, diced.
2. {Make ready 1.25 Kg of Maris piper potatoes, chopped.
3. {Take 2 of Large knobs of butter.
4. {Take 2 tbsp of olive oil.
5. {Get 1 of large onion, finely diced.
6. {Take 3-4 of garlic cloves, chopped.
7. {Make ready 3 tbsp of fresh grated ginger.
8. {Make ready 2 tbsp of turmeric.
9. {Make ready 2 tbsp of hot chilli powder.
10. {Get 2 tbsp of hot paprika.
11. {Prepare 1/2 tbsp of ground cumin.
12. {Prepare 1 Kg of passata.
13. {Get 800 ml of coconut milk.
14. {Prepare of Small cup of water.
15. {Take 3 of red chillies.
16. {Get 1 of lime, juiced.
17. {Make ready of Small bunch of coriander, roughly chopped.
18. {Take 3 tbsp of Greek yoghurt.
19. {Take of To serve.
20. {Take of Basmati rice.
21. {Prepare of Naan bread (optional).
22. {Make ready of Greek yoghurt (optional, but encouraged).

At once comforting and exotic-tasting, this rich chicken coconut curry stew will warm you on chilly winter evenings. Chunks of potato, lean chicken and loads of veggies make it a meal in a bowl. Enjoy with a fruity white wine like Gewurztraminer or Chenin Blanc to tame the heat. Mix the ginger, garlic, curry powder, coriander, salt, and pepper in a large bowl.

Instructions to make Hearty Chicken and Potato Curry:

1. Start by adding the butter and oil together in a large saucepan, and stir until sizzling.
2. Add the onion, garlic, ginger and a pinch of salt, and stir on a medium-low heat, until the onions are soft and brown. Top tip: Freeze your ginger, and grate it while it’s frozen. This makes it easier to grate - as when it isn’t frozen it’s all stringy..
3. Once the onions are brown, add the paprika, chilli powder, turmeric and cumin. Stir until it becomes a thick, almost paste like texture, then add a little drop of the water to de-glaze the pan. Stir until everything has become unstuck from the bottom of the saucepan..
4. Add the chicken, and bring the heat to a medium-high, and cook until the meat is white all over..
5. Add the potatoes then stir. Add the passata, coconut milk and chilli, then leave to simmer for around 45 mins, stirring occasionally, until the potatoes are soft..
6. Add the lime and coriander, and stir. Once it’s finished, add the yoghurt to give the sauce a creamier texture..
7. Serve with fluffy basmati rice and Greek yoghurt..

Add the chicken and toss to coat. This Chicken Coconut Curry is something my kids are always begging me to make. They love the tender potatoes, chunks of juicy chicken with the sauce made sweet with coconut milk and savory with warm Thai spices and stewed tomatoes. We serve it over Jasmine rice or just eat it in a bowl all on its own. Add the potatoes, spices (coriander, garam masala, turmeric, salt and paprika), tomato sauce, and coconut milk.

So that is going to wrap it up with this special food hearty chicken and potato curry recipe. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!