Recipe Inspiration

Turmeric chicken curry. My mother's recipe is from the state of Negeri Sembilan, Malaysia. The dish is simple and doesn't require any oil or artificial sweetener. You'll just drool because of its creaminess and richness!

Toss in the chicken pieces and brown on all sides, just a couple minutes. Add the turmeric and the garlic mixture and stir until incorporated. Are you looking for a slow cooking recipe?

Hello everybody, hope you are having an incredible day today. Today, we're going to make a distinctive dish, turmeric chicken curry. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

My mother's recipe is from the state of Negeri Sembilan, Malaysia. The dish is simple and doesn't require any oil or artificial sweetener. You'll just drool because of its creaminess and richness!

Turmeric chicken curry is one of the most popular of recent trending foods on earth. It's simple, it is quick, it tastes delicious. It's enjoyed by millions every day. They are fine and they look fantastic. Turmeric chicken curry is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have turmeric chicken curry using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Turmeric chicken curry:

1. {Take of I used chicken wings.
2. {Make ready of Turmeric.
3. {Get of Black pepper.
4. {Get 2 of egg plants chopped into small pieces.
5. {Prepare 2 of tomatoes skinned and grated.
6. {Get of Grate onions, ginger, garlic.
7. {Make ready of Cumin seeds.
8. {Make ready of Chicken masala or curry powder.
9. {Take of Wash your chicken pieces and set aside.
10. {Make ready of In a cooking pot add onion, ginger and garlic and fry.
11. {Make ready of Add the chopped eggplant and tomatoes.

Indian Ginger Chicken Curry Secrets of Healthy Eating. Loaded with anti-inflammatory turmeric, it's full of flavor and easy to make. How to make this Turmeric Chicken Coconut Curry: Start by prepping all your ingredients before cooking. Sauté the chicken, then remove it from the pan and set it aside until the end of cooking time.

Steps to make Turmeric chicken curry:

1. Add spices and salt to taste.
2. Add the chicken pieces and stir.
3. Add a bit of water and let it cook, serve with rice.

Then sauté the onion until it's beginning to soften before adding the ginger and garlic. Use a mortar and pestle to pound the garlic, coriander roots, ginger and a pinch of salt to a paste. Transfer the paste to a large bowl and stir through the yoghurt, turmeric, curry powder and fish sauce. Add the chicken and turn to coat. Season the chicken with salt and pepper.

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