Recipe Inspiration

Clean-Up-Fridge Curry. Heat Oil in a large saucepan or a large frying pan and cook all ingredients. When meat changed colour and vegetables are almost tender, add Canned Tomatoes, Curry Powder and Soy Sauce. Cook until all vegetables are tender.

Today, I'm gonna show you how to prepare a special dish, clean-up-fridge curry. It is one of my favorites. For mine, I will make it a bit tasty.

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, clean-up-fridge curry. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Heat Oil in a large saucepan or a large frying pan and cook all ingredients. When meat changed colour and vegetables are almost tender, add Canned Tomatoes, Curry Powder and Soy Sauce. Cook until all vegetables are tender.

Clean-Up-Fridge Curry is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It's easy, it is quick, it tastes delicious. Clean-Up-Fridge Curry is something that I've loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have clean-up-fridge curry using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Clean-Up-Fridge Curry:

1. {Get 400-500 g of Beef, Pork or Chicken Mince.
2. {Prepare 1 clove of Garlic *finely chopped.
3. {Make ready 1 of small piece Ginger *finely chopped or grated.
4. {Get 400-500 g of Vegetables *finely cut or sliced.
5. {Get of *Note: I used 1 Onion, 1/2 Red Capsicum, 2 Mushrooms, 2 small Carrots, some small Broccoli pieces and some Baby Spinach.
6. {Get of *Other recommended ingredients: Green Capsicum, Eggplant,.
7. {Take of Green Leafy Vegetables, Cauliflower, Cabbage, Pumpkin,.
8. {Make ready of Sweet Potato, Celery, Parsnip, Asian Mushrooms, Apple, etc.
9. {Make ready 1 tablespoon of Oil.
10. {Make ready 1 of Canned Tomatoes (400g).
11. {Get 1-2 tablespoons of Curry Powder.
12. {Prepare 2 tablespoons of Soy Sauce.
13. {Take of Salt & Pepper.
14. {Take of Freshly Cooked Rice 4 servings.

Clean-Up-Fridge Curry is one of the most favored of current trending meals in the world. At Currys you can find great deals on the latest fridge freezers, including classic and American designs. Spicy curry is basically what I make, whenever I have leftover veggies in the fridge that are about to go off. It fills your home with the smell of cooking.

Steps to make Clean-Up-Fridge Curry:

1. Cut the vegetables all finely..
2. Heat Oil in a large saucepan or a large frying pan and cook all ingredients. When meat changed colour and vegetables are almost tender, add Canned Tomatoes, Curry Powder and Soy Sauce..
3. Cook until all vegetables are tender. Soft leafy vegetables like Baby Spinach need to be added at very last. Season with Salt & Pepper to suit your taste..
4. Serve on a plate with freshly cooked rice..
5. *Alternatively you can use Curry Roux blocks instead of Curry Powder, but you need to add some water as Curry Roux contain thickening agent like flour and make this curry quite thick..

My son was a very fussy eater. He didn't like vegetables but he loved curry. If vegetables and curry were mixed, what would he do? If in curry, he ate anything. This curry was a perfect solution for me to clean up bits and pieces of vegetables in the fridge, plus I could make my son eat vegetables.

So that is going to wrap it up for this exceptional food clean-up-fridge curry recipe. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!