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Chicken Kofta Curry. The Chicken Kofta Curry is a flavour packed chicken curry simmered in a tomato makhani gravy and simmer along with chicken kofta balls. Serve this delicious Chicken Kofta Curry along with a Garlic Naan, Palak Paneer and Dal Makhani for a delicious Indian Dinner. In association with Preethi Kitchen Appliances The chicken kofta balls are incredibly flavoursome as they are coated with the thick gravy they are prepared in.

Submit a Recipe Correction Chicken kofta curry - A delicious dish made with minced chicken, ginger, garlic, cilantro, red chili powder, turmeric and then steam cooked in a spicy curry. A hearty curry made with a perfect blend of wholesome spices. Over the last year I have met so many people who are passionate about food.

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, chicken kofta curry. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Chicken Kofta Curry is one of the most favored of current trending meals in the world. It's appreciated by millions daily. It's easy, it's quick, it tastes yummy. They are nice and they look wonderful. Chicken Kofta Curry is something that I've loved my entire life.

The Chicken Kofta Curry is a flavour packed chicken curry simmered in a tomato makhani gravy and simmer along with chicken kofta balls. Serve this delicious Chicken Kofta Curry along with a Garlic Naan, Palak Paneer and Dal Makhani for a delicious Indian Dinner. In association with Preethi Kitchen Appliances The chicken kofta balls are incredibly flavoursome as they are coated with the thick gravy they are prepared in.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have chicken kofta curry using 19 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Kofta Curry:

1. {Take 500 gm of Bonless Chicken paste.
2. {Take 3 tbsp of Onion paste.
3. {Get 2 tbsp of Ginger garlic paste.
4. {Make ready 2 tbsp of Green chilli paste.
5. {Get 2 tbsp of Yogurt.
6. {Take 1 tbsp of Cashew nut paste.
7. {Make ready to taste of Salt.
8. {Get 2 tbsp of Cumin powder.
9. {Take 2 tbsp of Coriander powder.
10. {Get 1 tbsp of Red chilli powder.
11. {Prepare 1 tbsp of Garam masala.
12. {Take 2 piece of Egg.
13. {Get 1 tbsp of Maida.
14. {Prepare 500 gm of Oil for deep fry.
15. {Get 3 tbsp of Oil for gravy.
16. {Get 1 tsp of Cumin seeds.
17. {Make ready 2 of Red chilli.
18. {Take as needed of Some spices (2 cardamom, 3 cinnamon, 3 cloves, 2 bay leaves).
19. {Take as needed of Fresh cream for garnishing.

Chicken Kofta Curry is meatballs made using ground/minced chicken that's simmered in a saucy tomato-yogurt gravy using Indian spices+herbs. This recipe is from Lucknow (India), which is an extremely popular city for Non-Vegetarian recipes or the Mughlai Cuisine. Chicken Kofta Curry - A Traditional and Authentic Pakistani Recipe =My Mother has always taken a simple approach towards cooking. She doesn't like over complicating things and her spice cabinet is limited to salt, red chilli powder, cumin and turmeric.

Steps to make Chicken Kofta Curry:

1. In a large mixing bowl add chicken paste,1 tbsp ginger garlick paste,1 tbsp onion paste, 1 tbsp cumin powder, 1 tbsp Coriander powder, 1 tsp chopped green chilli, salt to taste, 2 egg & maida and mix it well..
2. Take a mixture in a hand and made kofta shape and deep fry..
3. Heat oil in a pan add cumin seeds,red chilli whole,some spices(2 cardamom, 3 cinnamon, 3 cloves, 2 bay leaves)..
4. Add rest of onion paste & ginger garlick paste & green chilli paste & stir..
5. Then add all the masala & salt & stir. Add yogurt and stir and cook in 5 min then add the kofta's and nice stir..
6. Cover and cook atlist 10 min in low frame..
7. Add cashew nuts paste and little water and cover and cook it 10 min..
8. Garnishing the kofta's with fresh cream and Coriander leaves(optional) & serve hot..

Chicken Kofta Curry Recipe By Shabnam Islam. (Restaurent Style) Grind coriander seeds, cumin seeds, dried red chillies to a fine powder. Mix chicken mince, garlic paste, ginger paste, eggs and half of the lemon juice in a bowl. Add the ground masala and mix well. Kofta is a family of meatball or meatloaf dishes found in the Indian subcontinent, South Caucasian, Middle Eastern, Balkan, and Central Asian cuisines. In the simplest form, koftas consist of balls of ground meat - usually beef, chicken, lamb or mutton, pork, or a mixture - mixed with spices or onions.

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