How to Make Ultimate Thai Green Curry

Thai Green Curry.

Thai Green Curry

Hello everybody, it is John, welcome to our recipe site. Today, we're going to prepare a distinctive dish, thai green curry. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Thai Green Curry is one of the most favored of current trending meals in the world. It is simple, it's quick, it tastes delicious. It's appreciated by millions daily. Thai Green Curry is something that I've loved my whole life. They're nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have thai green curry using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Thai Green Curry:

  1. {Take 300 grams of Chicken thigh.
  2. {Take 3 of Eggplants.
  3. {Make ready 100 grams of Bamboo shoots.
  4. {Make ready 5 of Green and red bell peppers.
  5. {Prepare 50 grams of Thai green curry paste.
  6. {Make ready 400 grams of ♪ Coconut milk.
  7. {Make ready 1 tbsp of ♪ Fish sauce.
  8. {Take 4 tsp of ♪ Sugar.
  9. {Prepare 2 of leaves ♪ Kaffir lime leaf.
  10. {Take 1 tsp of ♪ Shrimp paste (if available).

Instructions to make Thai Green Curry:

  1. Cut the eggplants into 12 pieces and soak in water. Cut bell peppers in half, take out the seeds and cut into 1 cm pieces. Mince bamboo shoots. Cut the chicken thigh into 1.5 cm cubes..
  2. Add a small amount of oil to a pan and sauté chicken cubes with the skin on the bottom. When the chicken is lightly browned, turn it over and let it cook through..
  3. When the chicken is cooked, first add eggplants, then bamboo shoots, and lastly some bell peppers. When they are cooked, take the pan off the heat..
  4. Heat a small amount of oil in a slightly large pot and stir in the green curry paste over low heat until aromatic. Once fragrant, add the ♪ marked ingredients and let it boil..
  5. When it comes to a boil, add cooked chicken and vegetables and let it boil again to finish!.
  6. I used this paste and coconut milk. I recommend using coconut milk from a bulk supermarket because it is cheap and creamy. The Carrefour chain of supermarkets carries cheap curry paste..

So that's going to wrap it up with this exceptional food thai green curry recipe. Thanks so much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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