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Malvani Chicken Curry. Malvani chicken curry is a hot, delectable chicken recipe that will leave your taste buds tingling for more! Malvani cuisine comes from the Konkan region of Maharashtra and Goa and uses coconut. Authentic Malvani chicken curry - my honest effort to provide you with a recipe that is passed from one generation to the next in a typical malvani family.

This Malvani chicken curry is from Malvani cuisine. The chicken is cooked in onion-coconut gravy & freshly prepared spicy & aromatic Malvani masala. This spicy Malvani chicken curry really lives up to its name.

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, malvani chicken curry. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Malvani Chicken Curry is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It's enjoyed by millions every day. Malvani Chicken Curry is something that I've loved my whole life. They are nice and they look wonderful.

Malvani chicken curry is a hot, delectable chicken recipe that will leave your taste buds tingling for more! Malvani cuisine comes from the Konkan region of Maharashtra and Goa and uses coconut. Authentic Malvani chicken curry - my honest effort to provide you with a recipe that is passed from one generation to the next in a typical malvani family.

To get started with this recipe, we have to prepare a few components. You can cook malvani chicken curry using 19 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Malvani Chicken Curry:

1. {Prepare 2 teaspoons of Malvani masala dry powder.
2. {Get 1 teaspoons of green chillies crushed.
3. {Get 1 teaspoons of Ginger crushed.
4. {Get 1 teaspoon of garlic cloves crushed.
5. {Prepare 2 tablespoon of Oil.
6. {Get For of gravy-.
7. {Make ready For of Freshly ground coconut paste -.
8. {Prepare 1 of onion chopped.
9. {Get 5-6 of cinnamon sticks.
10. {Prepare 1 teaspoon of black pepper corns.
11. {Make ready 2 teaspoons of coriander seeds.
12. {Take 4-5 of Dry Red Chillies.
13. {Make ready 2 tablespoons of oil.
14. {Take For of Masala-.
15. {Get 500 grams of Chicken *.
16. {Take 1 teaspoon of Garam masala powder.
17. {Get as per taste of Salt.
18. {Prepare 1 tablespoon of Dry coconut powder.
19. {Get 1/4 teaspoon of Turmeric powder.

It has a true kick to it, thanks to the heavy reliance on chilis and spicy powder. This is typical for Malvani cuisine, which hails from India's South Konkan region of Maharashtra and Goa. Malvani Chicken Curry is basically a spicy chicken coconut gravy from kokan (coastal) region of Maharashtra. The roated coconut and fresh spices give a nice aroma and taste to the curry.

Steps to make Malvani Chicken Curry:

1. Heat a tablespoon of oil in a pan and add few pieces of red chillies, coriander seeds, black pepper corns, few cinnamon sticks and fry till for a while and add chopped onions. Cook this on a slow flame till the onions are translucent..
2. Add 1 tbsp freshly ground coconut paste and cook the masalas are nicely coloured. Remove, grind this mixture in the blender to a paste and keep aside..
3. Heat oil in a pan and when the oil gets hot, add crushed garlic, ginger, green chillies and saute till the raw flavours are gone..
4. Add Malvani masala, turmeric and garam masala powder. Cook this masala on a slow flame and then add the ground masala paste and saute..
5. Add little water and mix well. Add chicken pieces and mix well until the chicken pieces are nicely coated with the masala..
6. Add salt, mix and cover the pan with a lid. Cook this for sometime on a slow flame till the chicken oozes out it's juices..
7. If required you can add little water and again cook on medium flame till the chicken gets tender. When the chicken is almost done, sprinkle some finely browned grated copra (dry coconut). Mix well..
8. Switch off the flame and garnish with freshly chopped coriander leaves and serve it..

As a non-vegetarian, my family always prefer spicy non-veg curries. You can adjust it according to your need. Malvani Chicken Curry is typically made on weekend, or any celebration like Birthday, Family function, etc. All over Konkan chicken gravy is made in coconut. My native is in Sukalwad, Sindhudurg.

So that is going to wrap it up for this exceptional food malvani chicken curry recipe. Thank you very much for your time. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!