Recipe of Award-winning Thai Massaman Curry

Thai Massaman Curry. Find Deals on Thai Massaman Curry in Groceries on Amazon. Try this homemade Thai Massaman curry, which is made entirely from scratch. This famous Thai curry is rich and very flavorful.

Thai Massaman Curry Probably because of its similarities to Indian food such as the spicy curries, the coconut and the fragrant rice. The flavors of the massaman curry paste (nam phrik kaeng matsaman) come from spices that are not frequently used in other Thai curries. Massaman curry (also called matsaman or mussaman curry) is a dish found in many American Thai restaurants that while considered a Thai dish by most people has a heavy Persian and Indian influence.

Hey everyone, it's Louise, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, thai massaman curry. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Thai Massaman Curry is one of the most favored of recent trending meals in the world. It is easy, it's quick, it tastes delicious. It's enjoyed by millions daily. Thai Massaman Curry is something that I have loved my entire life. They're fine and they look fantastic.

Find Deals on Thai Massaman Curry in Groceries on Amazon. Try this homemade Thai Massaman curry, which is made entirely from scratch. This famous Thai curry is rich and very flavorful.

To begin with this recipe, we have to prepare a few components. You can have thai massaman curry using 23 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Thai Massaman Curry:

  1. {Make ready 350 g of Chicken Meat (cut into pieces).
  2. {Get 300 g of Potatoes (diced).
  3. {Make ready 4 Tbsp of Cooking Oil.
  4. {Get 1 Tbsp of Tamarind Paste (soaked in 1/2 cup warm water).
  5. {Get 1 cup of Coconut Milk.
  6. {Make ready 1-2 Tbsp of Palm Sugar.
  7. {Prepare of [Marinade].
  8. {Take 2 pinches of Salt (or more).
  9. {Get 1/2 tsp of White Pepper (or more).
  10. {Make ready of [Massaman Spice Mix] - ground well.
  11. {Make ready 1 pc of Cinnamon Stick.
  12. {Prepare 5 pc of Cardamom Pods.
  13. {Take 5 pc of Cloves.
  14. {Get 5 pc of Black peppercorns.
  15. {Make ready 1 tsp of Cumin Seeds.
  16. {Prepare of [Curry Paste] - processed in a blender.
  17. {Get 30 g of Red Chillies (deseed).
  18. {Prepare 30 g of Green Chillies (deseed).
  19. {Take 40 g of Garlic.
  20. {Take 40 g of Shallots.
  21. {Make ready 20 g of Finger.
  22. {Get 20 g of Galangal.
  23. {Prepare 1 tsp of Shrimp Paste.

You'll find it most often served with beef, chicken, or lamb over steamed white rice. What I love about this recipe: Massaman Curry is a bit of an outlier in Thai cuisine. It was born from Indian and Malay influences and as a result, the main flavours comes from spices typically associated with Indian curries. Spices such as: cumin, coriander, cloves, nutmeg, cinnamon and cardamom.

Instructions to make Thai Massaman Curry:

  1. MARINADE; season the Chicken with Salt and Pepper and set aside for 30 minutes or more..
  2. CHICKEN: heat 4 Tbsp of Cooking Oil until hot. Sauté the Spice Mix for 1 minute. Then add the Chicken and coat well. Cook the Chicken until brown all over..
  3. PASTE & POTATOES: add the Curry Paste and Potatoes. Mix well and cook until the oil separates..
  4. LIQUIDS: then add in the Coconut Milk, Tamarind Juice, Palm Sugar and mix well. Bring it to a simmer and cover with a lid. Cook for 10 minutes, stirring the bottom occasionally..
  5. FINISH: after 10 minutes, remove the lid, and continue to cook until the gravy thickens. Garnish with Fresh Coriander Leaves and serve with rice..

Thai Massaman Curry has its roots in India so in addition to the usual Thai suspects like coconut milk, lemongrass, and galangal, it is fragrant with cardamom, cinnamon, and cloves. This curry is rich in flavor, mild in spice, and loaded with tender cubes of beef. It's a one pan, easy weeknight meal. Massaman Curry (gaeng matsaman - ??????????) is a Southern Thai curry which has a lot of Indian influence. Massaman is an old way of saying "Muslim", for many of the dry spices were carried to Thailand by early Muslim traders.

So that is going to wrap it up for this special food thai massaman curry recipe. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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