Recipe: Appetizing Banana double choc cookies

Banana double choc cookies. If you like banana bread, you'll love these Banana Chocolate Chip Cookies. They are a great way to use up overripe bananas and have a soft cake-like texture. Healthy banana bread breakfast cookies made with just banana and oats.

Banana double choc cookies I needed to use up some old bananas and these cookies were perfect! I added some walnuts in addition to the choc chips. Double Chocolate Banana Cookies - Deliciously soft, and fudgy chocolate cookies that are loaded with banana flavour, and full of white chocolate chips! You can cook Banana double choc cookies using 8 ingredients and 5 steps. Here is how you cook it.

Ingredients of Banana double choc cookies

  1. You need 3 of medium bananas (very ripe).
  2. Prepare 1 2/3 cups of oats.
  3. You need 1/2 cup of buckwheat groats (optional).
  4. It's 1/4 cup of maple syrup.
  5. Prepare 1/2 cup of almond meal.
  6. It's 1/4 cup of cocao nibs.
  7. Prepare 1/4 cup of cocao powder (100% cocao).
  8. It's 1/2 tsp of baking powder.

How to make Double Chocolate Banana Cookies. Here's a list of ingredients you'll need to make these cookies. This banana cookie recipe came from my grandmother, Sybil Capune. She made me fresh orange juice in the mornings, loved her toast burnt, and was an amazing home cook.

Banana double choc cookies instructions

  1. Mash 3 medium bananas with a fork.
  2. In a large mixing bowl stir together all of the dry ingredients (oats,cocoa,cocao nibs,buckwheat,baking powder,almond meal).
  3. Pour the mashed bananas into a small mixing bowl and combine maple syrup, mix well.
  4. Now add the banana mixture to the dry mix and stir until combined.
  5. Roll into balls and bake in the oven at 170 degrees for 20-30 minutes or until firm to touch. Cool on a coooling rack and store in an airtight container. Enjoy :).

When I inherited her recipe boxes, each filled with yellowed hand-typed note cards, I began exploring my family's culinary. This chocolate chip banana bread that I am sharing with you today is EVERYTHING. Like, I am fairly certain I will never post another banana bread recipe Freezing banana bread is a great way to save any extras you might have, or double the recipe and save a loaf for later. These Banana Oatmeal Cookies are naturally sweetened and easy to prepare. With only two base ingredients and a variety of ways to customise, you can make a version to suit every family member!

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