Easiest Way to Make Favorite Keema Anda Korma

Keema Anda Korma. Keema korma very tasty yummmy recipes easy cookin punjabi lahori food recipe cooking with Hadiqa gul ## how to make keema korma recipe. We made ramadan special anda keema recipe today. In this video, you will learn how to make egg keema without any problems.

Keema Anda Korma Egg kheema/Egg keema Egg keema is a typical recipe like mutton or chicken keema. Egg keema/Anda keema is a delicious curry and is very good combination for. Every household in Lucknow has its own take on korma: this is my mother-in-law's.

Hello everybody, it's Drew, welcome to our recipe page. Today, we're going to prepare a special dish, keema anda korma. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Keema Anda Korma is one of the most favored of recent trending meals in the world. It's appreciated by millions every day. It's easy, it is fast, it tastes delicious. They are fine and they look fantastic. Keema Anda Korma is something which I've loved my whole life.

Keema korma very tasty yummmy recipes easy cookin punjabi lahori food recipe cooking with Hadiqa gul ## how to make keema korma recipe. We made ramadan special anda keema recipe today. In this video, you will learn how to make egg keema without any problems.

To get started with this particular recipe, we have to first prepare a few components. You can cook keema anda korma using 23 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Keema Anda Korma:

  1. {Take 400 grams of chicken mince / keema.
  2. {Get 2-3 of eggs, boiled.
  3. {Make ready 1/2 cup of green peas.
  4. {Prepare 3 tbsp of oil.
  5. {Take 2 of bay leaves.
  6. {Take 1 of cinnamon stick.
  7. {Prepare 2-3 of cardamoms.
  8. {Take 4-5 of cloves.
  9. {Prepare 1 tsp of cumin seeds.
  10. {Get 1/2 of mace.
  11. {Make ready 1 of onion, chopped.
  12. {Make ready 2-3 of garlic cloves.
  13. {Take 1 of ginger.
  14. {Prepare 1 tbsp of tomato paste / puree of one tomato.
  15. {Make ready to taste of salt.
  16. {Make ready 1 tbsp of roasted coriander powder.
  17. {Prepare 1 tsp of roasted cumin powder.
  18. {Take 1 tsp of garam masala powder.
  19. {Take 1 tsp of red chilli powder.
  20. {Prepare 1 tbsp of coriander leaves, chopped.
  21. {Make ready 1/2 cup of yoghurt, well beaten.
  22. {Get 1 tsp of ghee.
  23. {Prepare 1 tsp of kasuri methi, crushed.

The spicing is subtle but indulgent, and the melon seeds and cashews add richness. Keema recipe - Learn how to make mutton keema curry with video and step by step photos. Keema is a basically a minced lamb curry, this one uses lamb mince but it can also use other types of minced meat. Watch how to make the Lamb Keema Curry Recipe: More curry dishes?

Instructions to make Keema Anda Korma:

  1. Make slight gashes on the eggs and keep them aside. Make a smooth paste with the onion, ginger and garlic. Keep aside. Make a paste of all the dry spices, tomato paste and some water. Keep aside..
  2. Heat oil and stir fry the eggs till light brown. Drain and keep aside. Temper the same oil with cumin seeds, bay leaves, cinnamon, cardamoms, cloves and mace. Saute for a few seconds..
  3. Now add the onion paste and saute till the moisture evaporates. Add the spice paste and stir fry till the oil separates..
  4. Add the beaten yoghurt and kasuri methi. Mix everything well and stir fry for 2 minutes. Add the chicken mince and give it a stir. Cook on a low flame for 4-5 minutes..
  5. Add 1 & 1/2 cups water, fried eggs and the green peas. Bring it to a boil and simmer, covered till the gravy slightly thickens and you get the desired consistency..
  6. When done, switch off the flame. Add the ghee and coriander leaves. Serve with any type of rice or Indian bread..

Keema Anda Chawal Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. Korma Keema Curry - Indisches Hackfleischcurry mit Gewürzreis. Gib jetzt die erste Bewertung für das Rezept von BellydanceBini ab! Mit ► Portionsrechner ► Kochbuch ► Video-Tipps! Keema is a stew that is usually prepared as a curry with ingredients such as minced lamb or goat meat, green peas, potatoes, ginger, chili, onions, ghee, garlic, and garam masala spices.

So that is going to wrap it up for this special food keema anda korma recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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