Recipe Inspiration

Coconut Chicken Curry. Heat oil and curry powder in a large skillet over medium-high heat for two minutes. Add chicken, tossing lightly to coat with curry oil. Add coconut milk and water and bring to a.

Add the marinated chicken and stir well. In a small bowl, combine the coconut milk, curry, garlic, bouillon, salt and pepper; pour over chicken. Serve chicken and sauce with rice; sprinkle with green onions.

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, coconut chicken curry. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Heat oil and curry powder in a large skillet over medium-high heat for two minutes. Add chicken, tossing lightly to coat with curry oil. Add coconut milk and water and bring to a.

Coconut Chicken Curry is one of the most favored of current trending meals in the world. It's enjoyed by millions daily. It's simple, it is fast, it tastes delicious. They're fine and they look fantastic. Coconut Chicken Curry is something which I've loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have coconut chicken curry using 14 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Coconut Chicken Curry:

1. {Prepare 3 pcs of chicken fillet.
2. {Take 1 of onion cubed.
3. {Prepare 1 of potato cubed.
4. {Take 1 of tomato cubed.
5. {Prepare 2 of carrots cubed.
6. {Make ready 1/2 tbsp of fresh garlic.
7. {Get 1 tsp of fresh ginger.
8. {Take 1 tbsp of salt.
9. {Prepare 1 tbsp of olive oil.
10. {Prepare 80 ml of coconut milk.
11. {Make ready 1 tsp of curry powder.
12. {Take 1 tsp of chilli powder (optional).
13. {Prepare 1/2 cup of water.
14. {Make ready 1 tsp of orange peel grated.

Garnish with raisins, coconut and peanuts if desired. Toss chicken with curry powder, salt, and pepper in a medium bowl. Add onion and cook, stirring, until softened,. It's packed with delicious flavors and is the perfect weeknight dinner.

Steps to make Coconut Chicken Curry:

1. Heat up oil on medium heat.
2. Add chicken and stir fry until brown.
3. Add onion. Stir fry for two minutes.
4. Add tomato, garlic & ginger. Stir fry for a minute.
5. Add curry powder, chilli powder and salt.
6. Add coconut milk. Mix well.
7. Add carrot, potato and water. Mix well.
8. Close lid and simmer on low-med heat for 25 minutes.
9. Mix grated orange peel for flavour and serve warm.

Pair Coconut Curry Chicken with rice and/or naan bread. A side of roasted carrots or roasted sweet potatoes would also pair nicely. Creamy Coconut Chicken Curry is an easy to make and healthy weeknight curry dinner recipe. Low-cal, low-carb, and HEALTHY but tastes like comfort food!! A few months ago I made Sweet Potato and Chickpea Coconut Curry and since then have fallen in love with all things Thai curry.

So that's going to wrap it up with this exceptional food coconut chicken curry recipe. Thanks so much for your time. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!