Simple Way to Prepare Award-winning Rustic Dhaba Style Chicken Curry

Rustic Dhaba Style Chicken Curry.

Rustic Dhaba Style Chicken Curry

Hey everyone, it's me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, rustic dhaba style chicken curry. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Rustic Dhaba Style Chicken Curry is one of the most popular of current trending meals on earth. It's appreciated by millions every day. It is easy, it's fast, it tastes yummy. Rustic Dhaba Style Chicken Curry is something which I have loved my entire life. They're fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have rustic dhaba style chicken curry using 16 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Rustic Dhaba Style Chicken Curry:

  1. {Prepare 1 Kg of Chicken (Bone-In).
  2. {Take 2 1/2 Cups of Tomato Purée (I used a can of 680 ml).
  3. {Take 1 Cup of Onion Barista/Fried Brown Onions.
  4. {Take 1 Inch of ginger(Finely Chopped).
  5. {Get 2 Tbsp of garlic paste (Heaped).
  6. {Get 4 Tbsp of butter.
  7. {Make ready 2 Tbsp of kasoori methi (Crushed).
  8. {Get 1 Tsp of garam masala powder.
  9. {Take 1 Tsp of turmeric powder.
  10. {Take 2 Tsp of degi mirch powder a.
  11. {Get 1 cup of water.
  12. {Make ready 1 handful of Coriander greens.
  13. {Take 1 of Large cinnamon stick.
  14. {Prepare 2 of Brown cardamoms.
  15. {Take 1 Teaspoon of Peppercorns.
  16. {Get of As per taste Salt.

Instructions to make Rustic Dhaba Style Chicken Curry:

  1. Wash the chicken pieces thoroughly with warm water..
  2. Prick the pieces with a fork for the spices to permeate..
  3. Melt the butter in a large non-stick skillet/pot. Tip in the whole spices. Stir for 30 seconds..
  4. Sear the chicken nicely on medium to high heat for about 10-15 minutes..
  5. Add the fried onions, chopped ginger & the garlic paste followed by the degi mirch, turmeric & salt. Stir well..
  6. Pour in the tomato purée. Cook for 2 minutes. Add the water. Let it simmer until the chicken is tender. Sprinkle the garam masala powder & the crushed kasoori methi..
  7. Garnish with the coriander greens..
  8. Serve hot with Tawa Roti/Tandoori Roti/Naan/Rice..
  9. .

So that is going to wrap this up for this exceptional food rustic dhaba style chicken curry recipe. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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