Recipe of Perfect Easy Authentic Tandoori Chicken

Easy Authentic Tandoori Chicken.

Easy Authentic Tandoori Chicken

Hey everyone, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, easy authentic tandoori chicken. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Easy Authentic Tandoori Chicken is one of the most well liked of current trending meals on earth. It's appreciated by millions daily. It's easy, it is quick, it tastes yummy. They are fine and they look wonderful. Easy Authentic Tandoori Chicken is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook easy authentic tandoori chicken using 15 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Easy Authentic Tandoori Chicken:

  1. {Get 3 of pieces Chicken (thigh, breast or wing).
  2. {Make ready 2 tsp of ● Soup stock cube.
  3. {Get 1 of ● Coarsely ground black pepper.
  4. {Take 150 grams of Yogurt.
  5. {Take 1 clove of Garlic.
  6. {Make ready 1 piece of Ginger.
  7. {Make ready 2 tbsp of Ketchup.
  8. {Prepare 1 1/2 tbsp of Curry powder.
  9. {Make ready 1 tbsp of Soy sauce.
  10. {Make ready 1 tbsp of Olive oil.
  11. {Prepare 1/2 tbsp of Lemon juice.
  12. {Prepare 1/2 tbsp of Sugar.
  13. {Make ready 1 tsp of Chili powder.
  14. {Prepare 1 tsp of Paprika powder (optional).
  15. {Make ready 1 tsp of Garam masalan (optional).

Steps to make Easy Authentic Tandoori Chicken:

  1. Prepare the chicken (see Helpful Hints), and rub with ● ingredients..
  2. Put all ingredients on the list from yogurt down into a zip bag. Then add chicken and marinate for more than half day..
  3. If using thigh or breast meat, shake off excess sauce and cook on the frying pan with a little oil.
  4. Or you could bake in oven at 200℃ for 20 minutes..
  5. If grilling thigh meat, grill over a sheet of aluminium foil..
  6. Serve the chicken as tandoori chicken, and use the leftovers in Indian curry the next night. If using in curry, cut the chicken into bite sizes before marinating so that it absorbs the flavors well..
  7. Indian curryNaan bread https://cookpad.com/us/recipes/152603-easy-naan-in-a-bread-machine https://cookpad.com/us/recipes/148217-authentic-indian-curry.

So that's going to wrap it up for this special food easy authentic tandoori chicken recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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