Recipe Inspiration

Spicy red hot chicken curry.

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, spicy red hot chicken curry. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Spicy red hot chicken curry is one of the most well liked of current trending meals on earth. It is simple, it's fast, it tastes yummy. It's appreciated by millions daily. Spicy red hot chicken curry is something which I have loved my whole life. They're fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have spicy red hot chicken curry using 15 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Spicy red hot chicken curry:

1. {Prepare of skinless boneless chicken breast.
2. {Prepare of extra virgin olive oil.
3. {Get of green thai chillies.
4. {Prepare of finely chppped onions.
5. {Make ready of tomato finely chopped.
6. {Get of bay leaves.
7. {Make ready of cinnamon stick.
8. {Prepare of cardamom.
9. {Prepare of cloves.
10. {Take of cumin seeds.
11. {Make ready of garlic.
12. {Prepare of Kashmiri Red chilli powder.
13. {Make ready of salt.
14. {Make ready of ginger garlic paste.
15. {Take of turmeric powder.

Instructions to make Spicy red hot chicken curry:

1. Take a pressure cooker or slow cooker and add oil in medium heat for 30 sec.
2. Add bay leaves, cinnamon stick, cardamom, cloves in the cooker. let it sit for 30 seconds.
3. split the chillies along its length and add it along with cumin seeds. let it fry for 45 seconds..
4. cut garlic into small chunks for 45 seconds.
5. reduce the heat to half point between sim and medium heat and add onions and fry.
6. keep stirring occasionally. add salt in 5 min and cook until oil starts oozing out of onions. could take 15-20 min. onion would look like a paste.
7. add turmeric powder and ginger garlic paste. cook for a min.
8. add the chillo powder and cook for 30 seconds.
9. add tomato and cook until tomato becomes a paste n oil oozes out of the mixture again.
10. add chicken cut into cubes into the mixture and cook for a min or two.
11. add half cup water. cook for a min and close the lid.
12. wait for three whistles if its a pressure cooker or for 30 min in the same low heat.
13. curry is ready. could garnish it with some freshly chopped cilantro leaves.
14. Note: Kashmiri chilli powder gives a lot of color. you can change the number of chillies and amount of chilli powder and salt as per taste..

So that's going to wrap this up with this exceptional food spicy red hot chicken curry recipe. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!