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Thai green curry. A tutorial of this classic and famous Thai curry! This recipe is made with chicken, but you can also use pork, shrimp, beef, tofu, or any kind of protein. Delicious and easy green curry with chicken in rich coconut curry sauce.

However, you could make this green curry recipe with any meat. Thai green curry is the most famous Thai dishes outside Thailand. As the name implies, this Thai green curry recipe is prepared by using green chili, with a different flavor from the mature red chilies.

Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a special dish, thai green curry. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Thai green curry is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It's easy, it is fast, it tastes delicious. Thai green curry is something that I've loved my entire life. They're nice and they look fantastic.

A tutorial of this classic and famous Thai curry! This recipe is made with chicken, but you can also use pork, shrimp, beef, tofu, or any kind of protein. Delicious and easy green curry with chicken in rich coconut curry sauce.

To begin with this particular recipe, we have to prepare a few components. You can cook thai green curry using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Thai green curry:

1. {Get of green beans.
2. {Take of Oil.
3. {Prepare of garlic cloves, chopped.
4. {Get of green chillies if you like it spicy!.
5. {Prepare of Thai green curry paste.
6. {Take of coconut milk.
7. {Prepare of fish sauce.
8. {Prepare of sugar.
9. {Prepare of chicken breast, cut into chunks.
10. {Prepare of Zest of lime.
11. {Make ready of Aubergine.
12. {Get of carrots.
13. {Take of mushrooms.
14. {Prepare of coriander leaves.

This Thai Green Curry Chicken recipe features chunks of tender chicken simmered in a homemade green curry sauce along with healthy vegetables (zucchini and red bell pepper). Vegan Thai green curry is a classic Thai crowd pleaser prepared without any animal products yet with the Meanwhile, here is my take on Thai green curry. I've had trouble finding fish-less green curry. This easy green curry is made with chicken, coconut milk, fresh herbs, and lime.

Steps to make Thai green curry:

1. In a wok, heat some oil and add the garlic, chillis and Thai curry paste. After two minutes, add the chicken and chopped onion..
2. Once the chicken has browned, add aubergine and coconut milk, reduce to a simmer..
3. Drop in the mushrooms, chopped carrot and green beans then add fish sauce and soy sauce to taste. Cook on a low heat for 15 minutes until the sauce has thickened..
4. Add a handful of chopped coriander just before serving and plate up with rice and a squeeze of lime..

You'll have a stunning dish to admire, smell, and taste! Authentic Thai green curry recipe from Pailin Chongchitnant of Hot Thai Kitchen! Such a delicious and classic dish that is super easy to make at home! Simple and flavorful Thai green curry recipe served with steamed, seasonal vegetables. This is a classic Thai green curry (kaeng kiau wan) and my favorite curry of all time!

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