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Stovetop BBQ Chicken. Mix olive oil, chili powder, onion powder, garlic powder, oregano, salt, and cayenne pepper in a medium bowl. Add raw chicken and coat evenly. Heat medium skillet (preferably iron) over medium-high heat and coat with cooking spray.

Stovetop Barbecue Chicken I love barbecued chicken when it's done well--yummy and spicy sweet on the outside, moist and delicious on the inside. We have a grill at home in Louisiana, but at the corporate apartment we live in while we're "on the road" in Georgia, we aren't allowed to have a grill on our balcony or porch. Meanwhile, in a medium bowl, combine remaining ingredients; mix well then pour over chicken.

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, stovetop bbq chicken. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Stovetop BBQ Chicken is one of the most popular of recent trending foods on earth. It's easy, it's fast, it tastes delicious. It's appreciated by millions every day. Stovetop BBQ Chicken is something that I've loved my whole life. They're nice and they look fantastic.

Mix olive oil, chili powder, onion powder, garlic powder, oregano, salt, and cayenne pepper in a medium bowl. Add raw chicken and coat evenly. Heat medium skillet (preferably iron) over medium-high heat and coat with cooking spray.

To get started with this recipe, we have to prepare a few components. You can cook stovetop bbq chicken using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Stovetop BBQ Chicken:

1. {Take 2 of boneless, skinless chicken breasts.
2. {Make ready 1 tbsp of olive oil.
3. {Make ready 1 tsp of chili powder.
4. {Get 1/4 tsp of onion powder.
5. {Prepare 1/4 tsp of garlic powder.
6. {Prepare 1/4 tsp of dried oregano.
7. {Make ready 1/2 tsp of kosher salt.
8. {Get dash of cayenne pepper (optional).
9. {Prepare 1/2 cup of barbecue sauce.

Perfect in salads sandwiches or wraps, over pasta & rice, or on its own with vegetables. Add chicken, salt, pepper, bbq sauce, Italian dressing, Worcestershire sauce and broth. This crucial step helps the chicken lock in moisture and ensures a mouthwatering, juicy bird. Heat the butter in a large sauce pan on medium high heat and coat the chicken with flour.

Instructions to make Stovetop BBQ Chicken:

1. Mix olive oil, chili powder, onion powder, garlic powder, oregano, salt, and cayenne pepper in a medium bowl. Add raw chicken and coat evenly..
2. Heat medium skillet (preferably iron) over medium-high heat and coat with cooking spray. Place chicken breasts in skillet, cover, and cook 5 minutes..
3. Turn chicken, replace cover, and cook an additional 5 minutes..
4. Remove cover and check chicken for doneness with probe thermometer or testing if juices run clear. When cooked completely, pour half of BBQ sauce over chicken. Turn chicken over, and pour remaining sauce over the other side. Cook 2-3 minutes more while using a spoon or basting brush to coat chicken with sauce..

Brown the chicken quickly on both sides in the butter until just golden brown. While the chicken is browning, mix and heat the barbecue sauce and water in a smaller saucepan. This way, it will cook evenly on the skillet. This way, it will cook evenly on the skillet. Slow-cooker instructions: Follow the recipe as written above, but instead of putting the chicken and sauce in the oven, pour it all into a slow cooker.

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