Step-by-Step Guide to Prepare Ultimate Chicken Curry Tonkatsu

Chicken Curry Tonkatsu. Enjoy rich and flavorful Japanese curry served with chicken katsu or tonkatsu over rice. The crunchy texture with creamy sauce is simply irresistible. In this easy recipe, we will teach you how to prepare Chicken Katsu (fried and breaded cutlet) in two different styles: Curry Chicken Katsu and Chicken.

Chicken Curry Tonkatsu This is my family recipe for Chicken Katsu - Japanese style fried chicken. Can also be used to make Tonkatsu, just use pork cutlets instead of chicken. Serve with white rice and tonkatsu sauce.

Hey everyone, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, chicken curry tonkatsu. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Enjoy rich and flavorful Japanese curry served with chicken katsu or tonkatsu over rice. The crunchy texture with creamy sauce is simply irresistible. In this easy recipe, we will teach you how to prepare Chicken Katsu (fried and breaded cutlet) in two different styles: Curry Chicken Katsu and Chicken.

Chicken Curry Tonkatsu is one of the most popular of current trending meals on earth. It's simple, it is fast, it tastes yummy. It's enjoyed by millions every day. They are fine and they look fantastic. Chicken Curry Tonkatsu is something that I've loved my whole life.

To begin with this recipe, we must prepare a few components. You can have chicken curry tonkatsu using 19 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Chicken Curry Tonkatsu:

  1. {Make ready of Chicken cutlet.
  2. {Take 6 of chicken breasts.
  3. {Take of Salt.
  4. {Take of Pepper.
  5. {Prepare of Bread crumbs.
  6. {Prepare of Cornstarch.
  7. {Prepare of Egg.
  8. {Get of Sauce.
  9. {Make ready 1 box of Vermont Curry cubes.
  10. {Take 8 of medium baby carrots.
  11. {Make ready 3 of large potatoes.
  12. {Take .5 lbs of lean ground beef.
  13. {Get 2 of large bell peppers.
  14. {Make ready 1 of large white onion.
  15. {Make ready of Optional Egg topping.
  16. {Get of Egg.
  17. {Make ready of Butter.
  18. {Make ready of Vinegar.
  19. {Take of Spring oniom.

Japanese-style curry sauce: This is my own customized version, making it from scratch, all in one pan. You could always go the easy way and get the curry roux from your local Asian grocery though. Katsu curry is a variation of Japanese curry with a chicken cutlet on top. Adding chicken cutlet brings the Japanese curry up to the next level.

Instructions to make Chicken Curry Tonkatsu:

  1. Pound chicken breasts flat. Season with salt and pepper. Coat with cornstarch, egg, and bread crumbs. Set aside. Tip: since the sauce yields up to 10 servings, I usually prepare a lot of the chicken this way and freeze them til the next time we eat this meal..
  2. Cut veggies in large chunks, set aside. Mince onion..
  3. In a large pan, saute onions in very little oil until fragrant. Add ground beef, pepper, and 2 tbsp fish sauce. Stir until beef is nice and cooked..
  4. Add 6 cups of water to the hot pot and allow to boil. Add carrots and potatoes and allow to simmer until veggies are soft..
  5. Turn off heat and add curry cubes. Mix well to disolve..
  6. Turn on heat, add bell peppers and cook until desired crunch is achieved..
  7. Deep fry your chicken cutlets..
  8. Butter up a hot pan. Whisk some eggs with a bit of vinegar and cook slowly in a non stick egg pan..
  9. Plate some rice. Add sauce and put chicken cutlet ontop beside runny scrambled eggs. Garnish with spring onion..

Katsu with homemad fresh Panko, served with. Juicy chicken or pork cutlets in an incredibly crisp layer of golden-brown bread crumbs, with a sweet-and-savory sauce and a side of crisp shredded cabbage and steamed white rice, is a simple and. Tonkatsu is a fried Japanese pork cutlet that's usually served with a sweet and savory spiced fruit sauce. My version features a tender thick-cut rib-chop that's been dredged in panko breadcrumbs and. Make Easy Japanese Instant Pot Katsu Curry (Pressure Cooker Katsu Curry) - Tonkatsu Pork Cutlets.

So that's going to wrap it up for this exceptional food chicken curry tonkatsu recipe. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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