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West Indies Green Curry Chicken. West Indies Green Curry Chicken perryrey Lima, Peru. Top tip for making Indian green chicken curry. Fenugreek leaves add a slightly bitter taste to this curry.

West Indies Green Curry Chicken step by step. West Indies Green Curry Chicken step by step. West Indies Green Curry Chicken step by step.

Hello everybody, it's Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, west indies green curry chicken. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

West Indies Green Curry Chicken is one of the most popular of recent trending meals on earth. It's simple, it is fast, it tastes delicious. It's enjoyed by millions daily. West Indies Green Curry Chicken is something which I have loved my entire life. They are fine and they look fantastic.

West Indies Green Curry Chicken perryrey Lima, Peru. Top tip for making Indian green chicken curry. Fenugreek leaves add a slightly bitter taste to this curry.

To get started with this recipe, we must first prepare a few ingredients. You can cook west indies green curry chicken using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make West Indies Green Curry Chicken:

1. {Get 2 of large chicken breasts (cut in 2 inch strips).
2. {Take 3/4 cup of coconut milk.
3. {Get 4 clove of garlic (chopped in 5 pieces per clove).
4. {Take 1/2 cup of rum (preferably dark).
5. {Make ready 1 of large white onion (chopped in large chunks).
6. {Make ready 3 of stalks lemon grass (peeled and minced).
7. {Take 1 of stalk green onion (finely chopped).
8. {Get 1 1/2 tbsp of green curry paste.
9. {Take 2 of jalapeños or Asian chillis (seeded and minced).
10. {Make ready 1 of cilantro or Thai basil for garnish.

Stir in potatoes, salt, and curry powder; add enough water to cover the chicken halfway. Heat the oil in a skillet and add the marinated chicken. Brown on all sides and then add the water to create a sauce. Add a little more water if the sauce gets too dry.

Steps to make West Indies Green Curry Chicken:

1. In a large ziplock bag or a covered bowl combine the 2 chicken breasts (already sliced) with the diced onion, garlic, lemongrass, jalapeños or chillis and rum. Refrigerate and marinate for at least 2hrs preferably overnight..
2. In a wok or deep pan heat 2 tablespoons of vegetable oil and add the green onion followed by the contents of the ziplock bag (only add about half of the liquid). As the onion, garlic, lemongrass, chilis and Chicken cook, slowly add the rest of the liquid and slowly add the coconut milk (after about 5-7 min).
3. Once the coconut milk starts to bubble reduce heat and add green curry paste. Make sure to stir and mix evenly..
4. Once the color of the coconut milk has changed to a slight green remove from heat. Serve on white or jasmine rice and garnish with a stalk of lemongrass and some cilantro or Thai Basil over the rice..

Remove from the heat and stir in the chopped cilantro. Serve the Trinidad curry chicken with rice or roti (if you can get them). Saute', over medium heat, the onion, curry powder, and oil until onion is lightly browned. Immediately add cubed chicken and potatoes. Add the chickpeas, green onion, cilantro, chicken stock, hot sauce, and salt to taste.

So that is going to wrap it up with this special food west indies green curry chicken recipe. Thanks so much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!