Recipe Inspiration

Spicy fried chicken and jollof rice. Bring to a simmer; add rice. Place flour on a plate and add paprika, garlic, cumin, oregano, chicken spice and seasoning. Lightly sprinkle salt and pepper over the chicken thighs and coat the thighs well in the seasoned flour, then shake off the excess.

Stir for few minutes and then add the spices and salt. Later add the tomato paste, water, butter, and chicken bouillon. When the water boils, add the soaked rice and top it with the baked chicken.

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, spicy fried chicken and jollof rice. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Bring to a simmer; add rice. Place flour on a plate and add paprika, garlic, cumin, oregano, chicken spice and seasoning. Lightly sprinkle salt and pepper over the chicken thighs and coat the thighs well in the seasoned flour, then shake off the excess.

Spicy fried chicken and jollof rice is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Spicy fried chicken and jollof rice is something that I've loved my whole life. They're fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook spicy fried chicken and jollof rice using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Spicy fried chicken and jollof rice:

1. {Make ready 2 of large chicken thighs.
2. {Get 1 teaspoon of nutmeg powder.
3. {Get cube of Seasoning.
4. {Make ready of Salt.
5. {Make ready of Curry powder.
6. {Make ready 2 of garlic gloves.
7. {Prepare of Small cut ginger.
8. {Make ready 1 of small onion (sliced).
9. {Get of Yellow pepper (blended).
10. {Take of Vegetable oil (for frying).

Jollof rice is a popular Nigerian dish in parties and at home. Unlike other Nigerian rice recipes, jollof rice can be cooked in different ways to create unique and distinct flavour. Traditionally, Nigerian jollof rice is served with fried chicken/turkey or fried fish along with salads and fried plantain as sides. Photo about Nigerian food: spicy Jollof rice with fried chicken closeup on a plate. horizontal.

Steps to make Spicy fried chicken and jollof rice:

1. Wash and clean chicken laps, then place in a pot and add all ingredients listed except the vegetable oil.
2. The add little water depending on the chicken hardness and cover to cook.
3. Let it cook until tender to taste with the chicken stock almost dried.
4. Then pick out chicken and place in a sieve to drain off stock.
5. Place a pan on the heat and add the vegetable oil and allow to heat up.
6. Then fry the chicken until golden brown.

Do not add water to the cooking meat. Remove chicken from pot and set aside. Raise heat to medium-high, and using the same pot, add pureed tomato mixture, cooking until reduced by half. Jollof Rice and Chicken This JOLLOF RICE and CHICKEN is an easy yet tasty one-pan meal enjoyed in West African countries. It's bursting with flavors from the tomato sauce, paprika, scotch bonnet, and the juices coming off from the well-seasoned chicken thighs.

So that's going to wrap this up for this exceptional food spicy fried chicken and jollof rice recipe. Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!