Easiest Way to Make Ultimate Yellow Thai Chicken Curry

Yellow Thai Chicken Curry.

Yellow Thai Chicken Curry

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a special dish, yellow thai chicken curry. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Yellow Thai Chicken Curry is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It's simple, it is fast, it tastes yummy. Yellow Thai Chicken Curry is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook yellow thai chicken curry using 12 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Yellow Thai Chicken Curry:

  1. {Make ready 300 Grams of Chicken pieces.
  2. {Make ready 1/2 Cup of Peas , fresh or frozen.
  3. {Make ready 1 Tablespoon of Yellow Thai Curry Paste.
  4. {Take 1/2 Teaspoon of Fish Sauce.
  5. {Prepare To Taste of Salt.
  6. {Prepare 1 Pinch of Sugar (optional).
  7. {Take 3 Tablespoons of White Oil.
  8. {Make ready 3/4 Teaspoon of Basil , dried.
  9. {Prepare To Taste of Chilli Flakes (optional).
  10. {Make ready To Taste of Black Pepper Powder.
  11. {Prepare 3/4 Cup of Coconut Milk.
  12. {Take 1/2 Cup of Water.

Steps to make Yellow Thai Chicken Curry:

  1. Microwave the peas for 4-5 mins, till they are just boiled. Drain and keep aside..
  2. In a non-stick wok, add 2 tbsp of oil. Then add the chicken, and season with salt and pepper. Fry till the chicken pieces turn white in colour. Remove, and set aside..
  3. In that same wok, add 1 tbsp oil..
  4. On medium heat, add in the yellow paste. Sauté for just about a minute, till an aroma develops..
  5. Now pour in the coconut milk, and bring it to a boil. Then add about 1/4 cup water..
  6. Now add in the chicken and the peas. Simmer for 1-2 mins..
  7. Season with salt. Also add basil and fish sauce..
  8. Cover the wok with a lid. Let this simmer for 3-4 mins..
  9. Finally, add in the sugar..
  10. Check to see if the chicken is cooked. If not, add a bit more water and cook for a few more mins..
  11. Adjust salt to taste..
  12. Serve over rice!.

So that's going to wrap this up for this exceptional food yellow thai chicken curry recipe. Thanks so much for your time. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Tidak ada komentar:

Posting Komentar