Recipe of Award-winning Spicy Indian chicken curry

Spicy Indian chicken curry. Add chicken, onion, and ginger garlic paste. Season with curry powder, cinnamon stick, cardamom pods, bay leaves, cloves, red pepper flakes, black peppercorns, and coriander seeds. The key to a tasty spicy chicken curry recipe Whether you use country chicken (naatu kodi) or broiler chicken, marination of the washed chicken pieces is important.

Spicy Indian chicken curry Method: Take chicken in a bowl, add all the marination ingredients into it and mix well. Take chillies and garlic in a blender and puree till smooth. Spicy Indian Style Red Chicken Curry.

Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, spicy indian chicken curry. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Add chicken, onion, and ginger garlic paste. Season with curry powder, cinnamon stick, cardamom pods, bay leaves, cloves, red pepper flakes, black peppercorns, and coriander seeds. The key to a tasty spicy chicken curry recipe Whether you use country chicken (naatu kodi) or broiler chicken, marination of the washed chicken pieces is important.

Spicy Indian chicken curry is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It's simple, it's fast, it tastes yummy. They are nice and they look wonderful. Spicy Indian chicken curry is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook spicy indian chicken curry using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Spicy Indian chicken curry:

  1. {Prepare 18 oz of boneless chicken(medium size).
  2. {Make ready 15 oz of chopped onion.
  3. {Make ready 2 tbsp of garlic paste.
  4. {Prepare 1 tbsp of turmeric powder.
  5. {Take 2 tbsp of red chilli powder.
  6. {Take 1 tbsp of pepper powder.
  7. {Take 3 tbsp of chicken masala powder.
  8. {Make ready 3 tbsp of olive oil.
  9. {Make ready 2 tbsp of salt(or according to taste).
  10. {Take 1/2 of cup of water.

I love to cook, i do. I dream about food, i really do. But thinking of what to make for dinner everyday makes me want to run away from all this and never come back. Return the chicken breast to the skillet along with any juices on the plate.

Steps to make Spicy Indian chicken curry:

  1. In a pressure cooker put oil then add chopped onions..
  2. Cook onions till it gets light brown and then add all the mentioned ingredents..
  3. Mix it properly and then put the boneless chicken into the cooker..
  4. Now,mix it properly so that the mixture gets on chicken properly..
  5. In a low simmer,leave it till the water drains out from the chicken..
  6. After sometime when you see water drained out,add 1/2 cup of water and put the pressure cooker lid..
  7. In high flame let it whistle 4 times and then leave it for 10mins in low flame..
  8. Ready to serve!.

Recipe of chicken curry is basically originated from the Indian subcontinent, where chicken is cooked in onion and tomato gravy flavored with various powder spices including red chili powder, coriander powder, turmeric powder, and some whole spices including bay leaf, cardamom, cinnamon, cloves, cumin seed. Simple Indian chicken curry made delicious, spicy and hot with minimum ingredients. This is a basic recipe that can be tried even by beginners. It pairs great with rice, roti or paratha. For best results follow the step-by-step photos above the recipe card.

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