Step-by-Step Guide to Make Quick Thai Green Curry

Thai Green Curry.

Thai Green Curry

Hello everybody, it is Louise, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, thai green curry. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Thai Green Curry is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It's simple, it's quick, it tastes yummy. Thai Green Curry is something which I've loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have thai green curry using 13 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Thai Green Curry:

  1. {Get of spring onions.
  2. {Take of red chilli flakes.
  3. {Take of ginger powder.
  4. {Get of garlic cloves.
  5. {Prepare of thai fish sauce.
  6. {Take of fresh coriander.
  7. {Get of fresh parsley.
  8. {Prepare of water.
  9. {Prepare of oil.
  10. {Get of chicken pieces.
  11. {Take of green bell pepper.
  12. {Make ready of coconut milk.
  13. {Prepare of salt and pepper to taste.

Steps to make Thai Green Curry:

  1. place chopped spring onions, garlic, parsley, coriander, ginger, red chilli flakes and 2-3 tbsps. of water into a blender and blend until it turns into a paste.
  2. heat the oil into a large frying pan and cook your chicken pieces until evenly brown, then transfer onto separate plate.
  3. add more oil if needed into the frying pan and fry the sliced bell pepper for 2-3 minutes.
  4. next add your green paste you prepared at the start and stir fry for 2-3 minutes.
  5. return the chicken back into the frying pan with the paste and green peppers, then add in your coconut milk.
  6. season with salt and pepper to taste and boil.
  7. once boiling reduce heat and cover, simmer for 8-10 minutes.
  8. next remove the chicken from the mixture with the green peppers (you might want to sieve it) and place remaining mixture on boil for 10minutes until it becomes bit more thicker.
  9. return the chicken and bell pepper to the green curry sauce stirring well and cook on medium heat for 3minutes till its warm through out.
  10. serve with hot rice and enjoy!.

So that's going to wrap it up for this special food thai green curry recipe. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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