Step-by-Step Guide to Prepare Homemade Red Chicken Curry

Red Chicken Curry.

Red Chicken Curry

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, red chicken curry. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Red Chicken Curry is one of the most well liked of current trending foods in the world. It's appreciated by millions every day. It is easy, it is fast, it tastes yummy. They're fine and they look wonderful. Red Chicken Curry is something that I've loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have red chicken curry using 18 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Red Chicken Curry:

  1. {Get 500 gm of Chicken.
  2. {Get 2 of Onions thinly sliced.
  3. {Take to taste of Salt.
  4. {Take 1 tsp of Sugar.
  5. {Prepare 3 tbsp of chopped Coriander leaves.
  6. {Get of Water as required.
  7. {Get of For Marination.
  8. {Prepare 1 tbsp of Chicken masala/Garam masala.
  9. {Make ready 1 teaspoon of Kashmiri Red Chilli powder.
  10. {Take 1 teaspoon of Jeera powder.
  11. {Prepare 1/2 TSP of Fennel powder.
  12. {Prepare 1 cup of Yogurt.
  13. {Make ready to taste of Salt.
  14. {Make ready 1 tbsp of Ginger garlic paste.
  15. {Make ready 1/2 tsp of Turmeric.
  16. {Make ready 9-14 of Dry Kashmiri Red Chilli.
  17. {Get 6-8 cloves of Garlic.
  18. {Make ready of Water as required.

Instructions to make Red Chicken Curry:

  1. In a bowl, mix all ingredients mentioned under marination section.
  2. Add chicken and marinate for 1 hour.
  3. Grind red chilli, garlic with water to form smooth puree.
  4. Heat 3 tbsp oil, add onions and saute until golden brown.
  5. Add chicken with marination and mix well. saute on high heat for 2-3 minutes.
  6. Cover and cook for 20 minutes stirring occasionally on low heat.
  7. Cook uncovered until water evaporates.
  8. Add ground puree, mix well. stir constantly and cook for 10 minutes until raw taste disappears.
  9. Add sugar, salt and water. bring to boil.
  10. Simmer, cover and cook for 10-15 minutes until oil starts to float on surface.
  11. Add coriander leaves and mix well. curry is ready.

So that is going to wrap it up with this special food red chicken curry recipe. Thanks so much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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