How to Make Speedy I had this in Bali! Satay! Indonesian Yakitori

I had this in Bali! Satay! Indonesian Yakitori.

I had this in Bali! Satay!  Indonesian Yakitori

Hello everybody, it's Drew, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, i had this in bali! satay! indonesian yakitori. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

I had this in Bali! Satay! Indonesian Yakitori is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It's simple, it is fast, it tastes yummy. I had this in Bali! Satay! Indonesian Yakitori is something that I have loved my whole life. They're nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook i had this in bali! satay! indonesian yakitori using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make I had this in Bali! Satay! Indonesian Yakitori:

  1. {Prepare of Ingredients:.
  2. {Take 2 of Chicken (thigh or breast).
  3. {Get 8 of Bamboo skewers.
  4. {Make ready of □ Marinade:.
  5. {Make ready 1 pinch of Coriander.
  6. {Make ready 2 tbsp of Kecap Manis.
  7. {Prepare 1/4 of Onion, grated.
  8. {Get 1 tsp of Fish sauce.
  9. {Make ready 1 tsp of Oil.
  10. {Make ready 1 dash of Turmeric.
  11. {Make ready of □ Sambal Sate (Dipping Sauce):.
  12. {Get 2 tbsp of Peanut butter.
  13. {Make ready 2 tbsp of Fish sauce.
  14. {Take 1/4 tsp of Shrimp paste (optional).
  15. {Take 1 tbsp of Sugar.
  16. {Make ready 1 of adjust the spiciness to your taste Red chili pepper powder.

Instructions to make I had this in Bali! Satay! Indonesian Yakitori:

  1. This recipe is so easy. Cut the chicken into bite-sized pieces..
  2. Combine all of the marinade ingredients in a bowl. Put the marinade and the chicken from Step 1 into a Ziploc or sealable plastic bag and let it marinate for at least 20 minutes..
  3. After it has marinated thoroughly, stick the chicken on bamboo skewers. You should have 4 skewers of chicken..
  4. Grill the chicken on a yakitori style rack that can be bought at hardware shops (in Japan.) If you don't have one, you can use a fish or regular grill..
  5. Combine all of the ingredients for the 'Sambal Sate' dipping sauce. Place into a small but deep dish..
  6. Once Step 4 has been grilled, arrange on a dish and optionally accompany with cucumbers, tomatoes, or lemon..
  7. They are delicious plain but...! Try them with the dipping sauce!.

So that's going to wrap this up for this exceptional food i had this in bali! satay! indonesian yakitori recipe. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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