Simple Way to Make Award-winning Chicken Kuzhambu (Chicken Curry)

Chicken Kuzhambu (Chicken Curry).

Chicken Kuzhambu (Chicken Curry)

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, chicken kuzhambu (chicken curry). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Chicken Kuzhambu (Chicken Curry) is one of the most popular of recent trending foods in the world. It is simple, it's quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Chicken Kuzhambu (Chicken Curry) is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken kuzhambu (chicken curry) using 22 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chicken Kuzhambu (Chicken Curry):

  1. {Take of . Chicken - 300 gm.
  2. {Take of . Salt - as needed.
  3. {Get of . Coriander leaves - handful.
  4. {Prepare of . Turmeric powder - 1/2 tsp.
  5. {Get of . Chilli powder - 2 tsp.
  6. {Take of . Coriander powder - 1 tbsp.
  7. {Get of . Curry leaves - handful.
  8. {Take of . Coriander leaves - to garnish.
  9. {Get of . Garam masala - 1 tsp.
  10. {Get of . Oil - 2 tbsp.
  11. {Take of To Grind:.
  12. {Take of . Cinnamon - 1 inch.
  13. {Make ready of . Fennel - 1 tsp.
  14. {Make ready of . Cumin - 1 tsp.
  15. {Prepare of . Cardamon - 2.
  16. {Get of . Clove - 3.
  17. {Take of . Onion - 1 sliced.
  18. {Prepare of . Ginger - 1 inch.
  19. {Prepare of . Garlic - 5.
  20. {Make ready of . Tomato - 2 small.
  21. {Prepare of . Grated coconut - 1/4 cup.
  22. {Take of . Oil - 2 tsp.

Steps to make Chicken Kuzhambu (Chicken Curry):

  1. 1. Clean chicken thoroughly in running fresh water and cook in pressure cooker with turmeric and salt for 2 whistles. Keep this aside. 2. Heat kadai add 2 tsp of oil and add all the ingredients one by one under the topic "To Grind" except coconut. Saute nicely until tomato get mushy. Once tomato mashed up add coconut saute for 2 min and cool down. Grind to smooth and silky paste with adding bit of water..
  2. 3. In same kadai add 2 tbsp of oil. Once hot add this ground paste and saute for 2 minutes. Now add curry leaves this gives nice flavor to the dish. Now add chilli powder, turmeric powder and coriander powder. Mix up and cook till oil come out from the edges. 4. Add cooked chicken with water. Adjust salt remember we already added some salt when we cook chicken..
  3. 5. Add 1/2 cup of water and let the curry to boil nicely. Finally add garam masala and coriander leaves. Saute for 2 minutes and serve hot with steamed rice...

So that's going to wrap this up for this exceptional food chicken kuzhambu (chicken curry) recipe. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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