How to Make Quick Indonesian Chicken Satay (Sate Ayam)

Indonesian Chicken Satay (Sate Ayam).

Indonesian Chicken Satay (Sate Ayam)

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, indonesian chicken satay (sate ayam). One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Indonesian Chicken Satay (Sate Ayam) is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it's fast, it tastes yummy. They are fine and they look wonderful. Indonesian Chicken Satay (Sate Ayam) is something that I've loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook indonesian chicken satay (sate ayam) using 23 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Indonesian Chicken Satay (Sate Ayam):

  1. {Get of For Chicken Satay.
  2. {Take 600 gram of chicken thigh meat, cut into 1/2 inch cubes.
  3. {Make ready 15 ml of sweet soy sauce (Indonesian: kecap manis).
  4. {Make ready 2 teaspoon of peanut oil.
  5. {Make ready 1 of lime fruits.
  6. {Make ready 50 pieces of skewer for satay.
  7. {Make ready of Peanut Sauce:.
  8. {Take 250 grams of cooked peanuts.
  9. {Get 4 of garlic cloves.
  10. {Prepare 5 of red shallot.
  11. {Make ready 1 of red chilli.
  12. {Take 500 ml of boiled water.
  13. {Take 2 of lime leaves.
  14. {Prepare 2 tablespoon of palm sugar.
  15. {Prepare 100 ml of sweet soy sauce.
  16. {Make ready to taste of Salt.
  17. {Prepare 4 of candlenuts.
  18. {Take of Accompaniments:.
  19. {Take of Rice cake or white rice.
  20. {Prepare of Pickle cucumber.
  21. {Make ready of Lime wedges.
  22. {Get of Sweet soy sauce.
  23. {Prepare of Deep fried shallot.

Instructions to make Indonesian Chicken Satay (Sate Ayam):

  1. To make chicken satay:.
  2. Place chicken, sweet soy sauce, oil, and 150 gram of peanut sauce in a mixing bowl. Mix together and marinate for 30 minutes..
  3. Skewer the marinated chicken with bamboo skewers. Grill/broil until cooked and slightly charred, baste with marinating sauce as needed..
  4. Serve the satay with peanut sauce and accompaniments..
  5. For making peanut sauce: In a food processor, grind together peanut, candlenuts, shallot, garlic, chilli..
  6. Transfer to a sauce pot along with the rest of the peanut sauce ingredients, and bring to a boil. Reduce heat to a simmer and continue cooking until the sauce thickens. Turn off heat..

So that is going to wrap it up for this exceptional food indonesian chicken satay (sate ayam) recipe. Thanks so much for your time. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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